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(updated 3/9/10)

~James Beard Nominees ~

On Monday 3/22,TEN Semifinalists from South Florida's Most Talented Culinarians will be narrowed to 5 for the prestigious "James Beard Awards" to be held in New York City Thursday 5/3 :

National Awards - Myles Chefetz of Prime 112 & Nemo

Rising Star Chef of the Year Sam Gorenstein of BLT at The Betsy

Best New Restautants E O S at the Viceroy & Solea at the "W"

Outstanding Pastry Chef Hedy Goldsmith of Michael's Genuine

Regional Awards - Zach Bell of Cafe Boulud Palm Beach

Dean James Max of 3030 Ocean Fort Lauderdale

Philippe Ruiz of Palme d'Or Coral Gables

Michael Schwartz of Michael's Genuine in the Design District

Kris Wessel of Red Light Miami

FOODIES : Raise Your Glasses - High !

Fundraiser For HAITI at TAP TAP Miami Beach last Wednesday.
The SOLD OUT $325 Dinner Starred 3-Star Michelin Chef/Owner Daniel Boulud and his Short Ribs braised with Wine,assisted by Tap Tap chefs Milord Renesca and Renault Elvert.

GREAT News For South Floridians : Boulud opens His DB Bistro from New York at the elegant Marriott Marquis in Downtown Miami in October ! Send your Reservations NOW To The FOODIE GURUS . .

GO TO www.TheCellarClub.com to check out this month's ever-stately Biltmore Hotel in Coral Gables. They stage some of South Florida's most memorable events . Each month , they have a Saturday InterActive Luncheon with a Guest Chef. This past Saturday, it was Scott Conant, Chef/Owner of Scarpetta New York City & Fontainebleau Miami Beach. Sponsored by Barilla, the 3-course menu was Italian personified with carefully-selected Lamberti Prosecco - Melini Orvieto Classico & Melini Chiante.Pastry Chef Olivier Rodriguez served a stunning Chocolate Mousse Dome. Scroll down for MARCH Events & Culinary Academy

S T K Opening at The Gansevoort on Miami Beach - A warm and Contemporary 2-level design serving delightful Culinary treats with Service to match. Two unique Party Spaces on the Upper Level & the Lower Coco de Ville.

Last Thursday - at The Asian-inspired SETAI on Miami Beach , Executive Chef Jonathan Wright served up inspirational "Tastes" in their equally-inspirational Garden Setting to hundreds of Executives from the European Chambers of Commerce.

The Stand-Outs of last Weekend's 9th South Beach Wine & Food Festival : The Cool Weather - The Daniel Boulud "Tribute" Dinner at The Loews with life-long Les Amis Eric Ripart of Le Bernadin New York - Claude Troisgros of The Delano Miami Beach - Gordon Mayberry of The Loews - and Ming Tsai of Boston - the Design District's " Quintessential Quartet" Fratelli Lyon-Michael's Genuine-Pacific Time and-SRA Martinez !

Tasting Tent Impressive Images : Sponsor Whole Foods never-ending give-aways including fresh Lobsters from Maine - the never-ending lines at "Celebrate France" - and the melodious Greeting upon Check-in by French Staffers of Mouton Cadet , celebrating their 80th Anniversary !

(updated 3/1/10)

~This Week's Giant BRAVOS

On Monday 3/22,TEN Semifinalists from South Florida's Most Talented Culinarians will be narrowed to 5 for the prestigious James Beard Awards to be held in New York City Thursday 5/3 :

National Awards - Myles Chefetz of Prime 112 & Nemo
Rising Star Chef of the Year Sam Gorenstein of BLT at The Betsy
Best New Restautants E O S at the Viceroy & Solea at the "W"
Outstanding Pastry Chef Hedy Golldsmith of Michael's Genuine

Regional Awards - Zach Bell of Cafe Boulud Palm Beach
Dean James Max of 3030 Ocean Fort Lauderdale
Philippe Ruiz of Palme d'Or Coral Gables
Michael Schwartz of Michael's Genuine in the Design District
Kris Wessel of Red Light Miami

FOODIES : Raise Your Glasses - High !

~
The South Florida Finale Of "CAVALI" - It Now Moves To TAMPA One of THE Most Unique Artistically-Designed Cirque Productions.Why Not Give THE Perfect Gift To Your Friends- Family - and Colleagues living on Florida's West Coast ?
1 866 999.8111

~
Fundraiser For HAITI at TAP TAP Miami Beach last Wednesday. The SOLD OUT $325 Dinner Starred 3-Star Michelin Chef/Owner Daniel Boulud and his Short Ribs braised with Wine,assisted by Tap Tap chefs Milord Renesca and Renault Elvert. GREAT News For South Floridians : Boulud opens His DB Bistro from New York at the elegant Marriott Marquis in Downtown Miami in October ! Send your Reservations NOW To The FOODIE GURUS . . ~

The ever-stately Biltmore Hotel in Coral Gables stages some of South Florida's most memorable events . Each month , they have a Saturday InterActive Luncheon with a Guest Chef. This past Saturday, it was Scott Conant, Chef/Owner of Scarpetta New York City & Fontainebleau Miami Beach. Sponsored by Barilla, the 3-course menu was Italian personified with carefully-selected Lamberti Prosecco - Melini Orvieto Classico & Melini Chiante.Pastry Chef Olivier Rodriguez served a stunning Chocolate Mousse Dome.
~

S T K Opening at The Gansvoort on Miami Beach - A warm and Contemporary 2-level design serving delightful Culinary treats with Service to match. Two unique Party Spaces on the Uppe Level & the Lower CocodeVille.

~
Last Thursday - at The Asian-inspired SETAI on Miami Beach , Executive Chef Jonathan Wright served up inspirational "Tastes" in their equally-inspirational Garden Setting to hundreds of Executives from the European Chambers of Commerce.

~
The Stand-Outs of last Weekend's 9th South Beach Wine & Food Festival : The Cool Weather - The Daniel Boulud "Tribute" Dinner at The Loews with life-long Les Amis Eric Ripart of Le Bernadin New York - Claude Troisgros of The Delano Miami Beach - Gordon Mayberry of The Loews - and Ming Tsai of Boston - the Design District's " Quintessential Quartet" Fratelli Lyon-Michael's Genuine-Pacific Time and-SRA Martinez !

Tasting Tent Impressive Images : Sponsor Whole Foods never-ending give-aways including fresh Lobsters from Maine - the never-ending lines at "Celebrate France" - and the melodious Greeting upon Check-in by French Staffers of Mouton Cadet , celebrating their 80th Anniversary !

CIRCLE YOUR 2011 CALENDARS FOR SBWFF'S 10TH :
February 24-27

What's Going On This Week?

Monday 3/1

7 TO 11PM : VIP grand opening cocktail reception ZADOCK ART GALLERY 305 438.3737 8pm - Roberta Flack Hard Rock Live 954 327.ROCK - Some Phenom Dining Choices Before or After : Council Oak - Tatu -
6:30pm - Tuesday 3/2 - Hospitality Networker - Seaquarium on Rickenbacker Causeway Key Biscayne - Hotel Association & Concierge Association 305 531.3553
11:30 am - Wednesday 3/3 - Greater Miami Chamber of Commerce Trustee Luncheon - Jungle Island - BEN BALDANZA, Ceo SPIRIT AIRLINES
Wednesdays thru Sundays thru 4/23 - Slots & Poker - The Villages of Gulfstream recently opened has Texas de Brazil / BRIO / III Forks / William Sonoma - And Many More
Gulfstream Park Racing and Casino 954 454.7000
The 6th Anniversary of B L T STEAK at The Betsy on Ocean Drive South Beach
- Before or Aft - Prulude By Barton G --8pm - Arsht Center Thru Sunday 3/21 "Wicked " 305 949.6722
8pm - Actors Playhouse.org thru Sunday 4/4 305 444.9293
11:30am - Friday 3/5 - World Trade Center Presents VII International Women's Day - The Biltmore Country Club 305 871.7910 or Info@WorldTrade.org
Opening : Miami International Film Festival
Miami Metro Zoo - 8pm Feast With The Beasts - 40 Restaurants / 8 Bars / Entertainers & Wild Animals - Spectacular Dance Party. TASTE OF AMERICA staged the First in San Fran in 1984 305 255.5551 www.fwtb.org
Saturday 3/6 and Sunday 3/7 - Las Olas Art Fair
1pm - Bloomies Aventura - Cooking Demo & Tasting by Chef Jason Shelley of Ocean Prime in the Aventura Mall
See Weekend Brunches : www.TheFOODIEGURU.com
Sage Hollywood/Ft. Lauderdale - 11-4pm -- Also :2-4-1 Lunches 11 to 3pm Casual Country French Bistro 954 565.2299/954 391.9466 / www.sagecafe.net
"The Year of the Tiger" at Hakkasan at the Fontainebleau Miami Beach www.fontainebleau.com / 1 877 326.7412 -
Do Not Miss The Traditional Dim Sum on the Weekends Noon to 3pm

TUESDAYS

Sage Fort Lauderdale - 5-7pm - Wine Tasting
CLUB 50 At The Viceroy $ 5 Drink Specials 5pm-9pm w/ LIVE DJ spinning
Kitchen 305 at the Newport Beachside 2-4-1 Drinks / Appetizers 9-11pm G E S Models 305 748.2110

Wednesdays:

Fratelli Lyon Passport Through Italy "Bubbles & Baubles" the other champagne 7:30pm $ 45 RSVP: 305 572.2901
Four Courses 4 $ 40 at The Grill @ The Setai 2001 Collins Avenue Miami Beach - Wednesdays thru Sundays 7pm until Midnight - Executive Chef has designed a 50-seat mediterranean - style resto w/ choices from 4 categories.Pastry Chef Noah French will astonish you ! 305 520.6400
Scarpetta at the Fontainebleau Wine Tasting 877 326.7412
Sci Sci 305 381.4440

Thursdays

L'Apertivo - The Authentic Italian Happy Hour 7 - 9pm MaiTardi 163 NE 39th Street Design District $ 10 Non-Members RSVP by 2/17 tanti@iacc-miami.com / 305 577.9868
Canyon Ranch Hotel & Spa 6801 Collins Avenue and Miami Magazine Celebrate Organic Wines & Palate Pleasing hors d'oeuvres by Executive Chef Elizabeth Barlow $ 25 RSVP 305 514.7474. Comp Valet
Adriana Jazz Trio Acquamare Seafood Bar & Grill Sunny Isles 8 - 11pm 305 933.6559
la bottega Coconut Grove Wine Tasting 305 444.3483
Sigafredo Brickell Best of the City Networker 305 341.0231

=================== N E W B I E S : ===================

Village of Gulfstream Park Grand Opening
Williams Sonoma 954 454.9261
Ill FORKS Opening : 954 457.3920
CADILLAC RANCH Bar and Grill 954 456.1031

South Beach

B Bar Beneath The Betsy 1440 Ocean Drive 9pm - 3am Wednesdays thru Saturdays . Only accessible via a concealed stairway. 305 673.0044
E Scorpion Mexican Kitchen & Tequilla Bar 433 Washington Avenue serving 120 kinds of blue agave tequilla.

Monday 2/8:

VinItaly Fontainebleau 877 217 9887

Tuesday 2/9:

S K A L International Johnson & Wales 305 207.skal [ 7525 ]
Kitchen 305 at the Newport Beachside 2-4-1 Drinks / Appetizers 305 748.2110

Wednesday 2/10:

Caviar Kaspia Rooftop Opening 305 674.7899
fratelli lyon Passport Through Italy 305 572.2901
Scarpetta at the Fontainebleau Wine Tasting 877 326.7412
Sci Sci French Valentine 305 381.4444
Ritz Carlton Palm Beach VinItaly 877 217.9867

Thursday 2/11:

Alliance Francaise French Cheese & Cider from Normandy 305 859.8760
Disney Institute / G M C C Business Excellence www.KeysMiami.com
International Boat Show Opening thru Monday 2/15
la bottega Coconut Grove Wine Tasting 305 444.3483
Sigafredo Brickell Best of the City Networker 305 341.0231
Village of Gulfstream Park Grand Opening -- See Foodie News
- Williams Sonoma Celeb Chefs Thursday/Friday/Saturday 10-Noon 954 454.9261
- Ill FORKS Opening : VALENTINES Friday/Saturday/Sunday 954 457.3920
- CADILLAC RANCH Bar and Grill Opening Friday 2/12 954 456.1031
SFIMA (South Florida Interactive Marketing Association) www.SFIMA.com; $39/non-members. Avoid $10 walk-up fee by pre-registering

Friday 2/12:

Coconut Grove Art Festival through Monday 2/15

V A L E N T I N E' S WEEKEND See Foodie "Celebrations" for details -- www.TheFoodieGuru.com

South Beach [ Don't Forget To Bring The Gang From The Boat Show ]

660 Anglers Resort 786 594.5811
Auction : www.SoBeWineandFoodFest.com
Bar 721 305 532.1342
Barolo: 305 532.5611
B L T at the Betsy: 305 673.0044
DeVito South Beach: 305 531.0911
Essensia at the Palms: 305 908.5458
Fontainebleau : 5 Restos - 5 Shops for Gifts - 2 To Renew - Bleau Bar / Choco & Nuts - Decadent Temptations / also-to-go 877 452.7998 / www.fontainebleau.com
Smith & Wollensky: 305 673.2800
The Raleigh 305 534.6300 $ 125 + special room rates
The Setai 305 520.6400
Tony & Tina's Wedding From Broadway and Vegas 888 775.6777

Downtown / Downtown * Newly Added *

Acqua at the Four Seasons Brickell 305 381.3190
Arsht Center - Gala Flamenca Breathtaking Daring 2/13
Detr Bicentennial Park through 2/21 1 866 999.8111 www.cavalia.net
E O S at the Viceroy / Club 50 503.0373
Fratelli Lyon Driade 305 572.2901oit Symphony Orchestra 2/14 / Prelude By Barton G -- 305 949.6722
Area 31 at the Epic 305 424.5234 / Exhale Spa - 20% Welcome Gift thru 2/25 -- 305 423.2900 / www.exhalespa.com
Atrio at the Conrad 305 503.6529
A Z U L at the Mandarin Oriental 305 913.8358
Cavalia at Bicentennial Park through 2/21 1 866 999.8111 www.cavalia.net
E O S at the Viceroy / Club 50 503.0373
Fratelli Lyon Driade 305 572.2901

North Miami

Acquamare Seafood Bar & Grill 305 933.6956
Calder Casino & Racecourse - 3 Restos / 1200 slots / Horse Racing Simulcast / Studz Poker Club 305 625.1311 954 523.4324
F I U School of Hospitality & Tourism Management 11:45 3-course Lunch $ 18 -- 305 919.4500 . Series: Tuesdays/Thursdays / Fridays . Ends April 9
Chef Allen's Modern Seafood Grill 305 935.2900
Epicure Gourmet Markey & Café 2/12 - 45 sensuous wines & market delicacies -- Sunday Brunch 11-4pm all - you - can - eat w/ live music 305 947.4581

In honor of the 44th Super Bowl Chef / Restaurateur, TODD ENGLISH, at Il Lugano's da Campo Osteria in Fort Lauderdale is serving his $ 44 Sunday Supper starring his infamous Italian Meatballs and mozzarella cheese, starting at 5PM . In town for the festivities, why not have him autugraph his cookbook? 954 226.5002

LUNA CORNER PIZZA also is offering a $ 44 Super Bowl Special : 3 20 - inch pizzas+ a 2-liter bottle of soda. 305 507.0209

* * * * * * * *

XLIV S U P E R B O W L WEEKEND
Those of us in South Florida are fortunate to be part of all the fun and activity surrounding this quintessential annual sporting event.
Take advantage of all the special events listed here, and be PART OF THE PARTY!

* * * * * * * * * *

Broward County Activities
Watch the Official Ft. Lauderdale
Convention and Visitor's Bureau Web site
for all things Super Bowl in Broward County:

www.sunny.org

* * * * * * * * * *

SEMINOLE HARD ROCK CASINO
The SUPER BOWL Happening Place

Some of The FOODIE FAVES :
23 RESTOS - 11 CLUBS

COUNCIL OAK 954 327.7501
Blue Point Ocean Grill 954 327.8911
T A T U 954 584.1499
TUSCANY 954 584.1370

* * * * * * * * * *

GRIDIRON FESTIVAL
THURSDAY FEBRUARY 4 THRU SUPERBOWL SUNDAY
EATS * BEATS * CLEATS
V I P ALL ACCESS Passports for $ 350 / DAILY $ 85
NOON TO MIDNIGHT
Dancing FOR The N F L Stars
Lincoln Road

Ritz Carlton South Beach
THE GRIDIRON GREATS
Night Of Champions
Hosted By MIKE DITKA and JAMIE FOXX

After Party STRIP NIGHTCLUB
1 877 733.3430

* * * * * * * * * *

BUD LIGHT HOTEL
The Take-Over of the Doubletree Surfcomer
A Head-To-Toe Rebranding and Home For The Week of G Q
Entertainers USHER & JAMIE FOXX [ flying in from a David Letterman show ] are In Concert

COORS LIGHT HOTEL
An all-you-can-drink pass 8-11pm for the weekend [ $ 50 ]
makes the converted CATALINA Hotel & Beach Club an affordable hub for a host of FREE events : the Lingerie Football League - the Goldrush Nightclub Babes - and live music.
305 674.3537

THE H O T E L S ARE WHERE THE ACTION IS

NOBU the ultimate & International sushi--maker for the weekend at One Bal Harbour serving prix fixe luncheons at $ 55 & Dinners for $ 120 786 515.6006

Super Bowl Central at the Ritz Carlton South Beach is serving all weekend from 11-5pm shrimp po-boys & other thematic goodies with a vast selection of beers 786 276.4006

Hotel 944 : The EDEN ROC after a takeover by 944 Magazine is hosting an open-to-the- public Pool Party from 10 to 5pm with DJs - Celebs - and a cash bar. $ 20
www.hotel944.com

The elegantly-casual Lobby Lounge at Turnberry Isle Resort is serving menus $ 10 and less from 5 to 11pm 305 932.6200

ACROSS FROM THE STADIUM

A Super SALSA Bowl Tailgate Party from Noon to 4pm
Guiness Book Challenge for the largest bowl of salsa
$ 1000 Grand Prize for Salsa Dance Competition
Live Music * Free Sampes * Kids Area
Pollo Tropical - Chicken On The Grill
will donate a meal to Boys & Girls Club for every attendee

THE N F L TAKES OVER LINCOLN ROAD

SATURDAY & SUNDAY FEBRUARY 6 / 7
Official N F L Merchandise / Autographs
Coach MIKE DITKA " Chalk Talk "
FASHION Rocks The GridIron * Live Entertainment
The Ultimate Tailgate BBQ
INFO@EBCmiami.com

* * * * * * * * * *
SOUTH FLORIDA'S MOST EXCLUSIVE
SUPER BOWL XLIV EXPERIENCE

The BILTMORE:
MIAMI'S PREMIER LUXURY RESORT
A Minimum 3-Night stay starting at $ 549 per night from 2/4 to 2/8 includes
SPA Rituals and Private Cabana - at the LARGEST Hotel Pool in the U.S.
Award-Winning DINING Destinations
START Your Super Bowl Sunday at their World-Famous Champagne Brunch
4pm Bacardi & Grey Goose
Drinks - Prizes - CHEER
Executive Chef Roli's Grid Iron Classics
Mini Burgers / Baked Cheese Sticks / Pizza / and Half Time Half Priced Cocktails!
305 445.1926

* * * * * * * * * *

AN E S C A P E FROM FOOTBALL

MIAMI CITY BALLET Presents
Edward Villella's " Neighborhood Ballroom "
SAVE 44% 1 1/2 hours before the performance

FRIDAY FEBRUARY 5 thru SUNDAY FEBRUARY 7
ARSHT CENTER
BEFORE & AFTER : PRELUDE BY BARTON G
305 948.7800

SEMINOLE HARD ROCK Hotel & Casino
P L A Y * D I N E * S H O P * R O C K
Tuesday & Wednesday February 8 and 10
Frankie Valle & The Four Seasons
954 327.ROCK

* * * * * * * * * *

THREE PARTIES WITH A PURPOSE

Jenny McCarthy and Jim Carey
Host Saturday Night Spectacular for Generation Rescue For Autism
Poker mini-tournament & No-Limit Texas Hold 'Em starting at Midnight
[ Jenny taught Jim ! ]
Open Bar * Sushi Bar * 111 Forks from Texas
Opening at Gulfstream Village Friday 2/12 is providing hors d';oeuvres and buffet stations

9pm - 3am Bank of America Tower 100 SE Second Avenue Miami
214 244.5001

Celebrity Chefs Mario Batale - Emeril Lagasse - Michael Psilakis

SATURDAY FEBRUARY 6 11AM
$ 1000 - Benefits The Moyer Foundation & The Mario Batali Foundation
A S M A S H I N G SUPER BOWL BRUNCH
CELEBRITY CHEFS MARIO BATALI / EMERIL LAGASSE / MICHAEL PSILAKIS
at his sophisticated Mediterranean Stunner E O S
with DAZZLING l 15th floor views
from Brickell Avenue's E O S at the VICEROY & CLUB 50
R S V P : Katie 206 298.1217

* * *

Benefits The Giving Back Fund 7PM
AN ASIAN-INSPIRED ROOFTOP RECEPTION & DINNER
For 70 INVITED GUESTS
Host and Producer/ Director MICHAEL BAY opens his home
[ former owner HULK HOGAN ]
And Joined By PACIFIC TIME Restaurateur / Chef JONATHAN EISMANN
and his inspirational Pan - Asian Menu

$ 1000/person - 8PM to Midnight LIMITED Guests Rooftop
R S V P 305 534.7101
DW@Miami-MG.com

* * * * * * * * * *

PARTY at SMITH & WOLLENSKY
Tailgater's Hors d'Oeuvres
Including S&W Flat Breads and Mini Sliders
Half-Time Buffet
Including Truffled Mac and Cheese - Filet Mignon Carving Station - and more
Open Bar From 6PM to 8:30PM
$ 95 ALL Inclusive
305 673.2800

* * * * * * * * *
B L T At THE BETSY HOTEL On South Beach

Sunday Brunch With Live Entertainment
Tailgate Party for Super Bowl Kick Off

305 673.0044

* * * *
A REASON TO SPEND THE MONTH OF FEBRUARY

The International Boat Show
Opening Thursday February 11 thru Monday February 15

World-Famous Coconut Grove Art Festival
Opening Friday February 12 thru Monday February 15

* * * *

SEVEN SOUTH FLORIDA M O R T O N 'S GEAR UP
FOR THE 44TH SUPER BOWL

SUNDAY FEBRUARY 7
FROM PALM BEACH TO SOUTH BEACH -
Specialty TEAM Drinks - POWER HOUR Specials
Bar Bites Menu with $ 5 Offerings
Private Room 9 foot drop down screen
WIN " BAR BITES For 10 " : 10
EMAIL Registrations
" To-Go" for catered at-home celebrations

West Palm Beach: 561.835.9664
Boca Raton: 561.392.7724
Fort Lauderdale: 954.467.9720
Brickell: 305.400.9990
Coral Gables: 305.442.1662
South Beach: 786.454.4022
North Miami Beach 305 945.3131

* * * * * * * * * *

EPICURE Gourmet Market & Cafe
Super Day Sunday ! A FULL Day For All-Time Favorites

Sunday J A Z Z Brunch 11 to 3 PM

Signature Homemade Blintzes & Chef Hector's Omelets

4PM Big Screen TV's & Super Bowl Buffet
Featuring Italian Meatballs - Lasagna - Prime Beef Chilli -
Signature Mac & Cheese - Guacamole - Tapas - Salads
150 Beer Selections + Margaritas + More
World-Famous Desserts
ALL AT AN INCREDIBLE $ 29.95
OR, you can Pick-Up & Party At Home
305 947.4581

* * * * * * * *

SPRING SEMESTER 2010 LUNCHEON EVENTS
BEGINNING TUESDAY FEBRUARY 2
THRU FRIDAY April 9:
11AM 3-Course Lunch - $ 18

Get a Jump on Valentine Weekend FRIDAY FEBRUARY 12
F I U North Campus | Call Paula Wright
305 919.4500

* * * * * * * * * *

WEDNESDAYS :

VINITALY US TOUR PALM BEACH
RITZ CARLTON 100 SOUTH OCEAN BOULEVARD MANALAPAN
4PM - 6PM
Wine Lovers will taste wines - and olive oils - and meet the producers.
Light hors d'oeuvres will also be served
$ 20 at the door

877 217 9867 : Also FONTAINEBLEAU Monday February 8 5PM

* * * * * * * *
SCARPETTA At The Fontainebleau

Wine Down with Signature Tastes from New York Chef SCOTT CONANT paired with the PERFECT Italian wines from 7 to 9pm. Headquarters for E S P N , the SIGHTINGS should be electric . Valet $ 10
$ 25 per person / $ 40 per couple

FRATELLI LYON

Wednesday 2/10- 8PM Wine Tastings
Chef ALEX PINERO puts his own twist on traditional specialties 305 572.2901

====================

BILTMORE Hotel
Wednesday 2/10 -- 7pm
R S V P 305 913.3203
FONTANA
February 10 - Wines from Southern Italy Campania Region & Italian Chef Carnia

* * * * * * * *

THE SOUTH BEACH WINE AND FOOD FESTIVAL
The International 5 Day & Nite Glittering Gathering of FOODIES

WEDNESDAY February 34 thru SUNDAY February 28

www.sobewineandfoodfest.com 305 627.1275

SoBeAuction@biddingforgood.org